The shrimp cream tastes like crab cream and is especially rich in Ca, P, Fe, Zn, and I. It also contains abundant Se, Vitamin A, Vitamin C and in vivo proteins that accounts for 16%-20% in total with low sugar, low fat and low cholesterol. Besides, the fat in crayfish is mainly consisted by unsaturated fat and fatty acid that are easy to be absorbed by human body. Particularly the tropomyosin and paramyosin contained in the crayfish have the functions of reinforcing kidney, tonifying yang, nourishing yin, invigorate the stomach and have the great effects of increasing exercise endurance.
size: 80-100,100-150,150-200,200-300 pcs/lb
Package: 2kg/bag, 1X6bags or as your request
order: 1X 40RH load 22.8mt
quantity: 10000/year
If interested, please advise. We welcome your enquiry.